For my Pelicana Chicken Carrollton second visit review, I returned to this Korean fried chicken restaurant to find out whether its crispy chicken would impress me even more than the original style I had enjoyed before.
During my first visit, Pelicana stood out because its seasoning reminded me of the Korean fried chicken I had eaten in Korea. I also appreciated the comfortable dining area and relaxed atmosphere.
This time, we visited as a group and ordered Crispy Fried Chicken and Crispy Fried Chicken with Sauce. I wanted to compare the two versions and see whether the crispy coating would make a noticeable difference.
After trying both, I realized that I preferred Pelicana’s crispy style over the original chicken I had eaten previously. The coating had a stronger crunch, and even the sauced version retained a satisfying texture.
We also received complimentary Sweet Potato Sticks, which were an unexpected and enjoyable addition to the meal.
My second visit gave me a clearer idea of what I would order next time. Here is how the two crispy chicken options compared, what I thought of the side dish, and whether Pelicana continued to meet my expectations.
Returning to Pelicana Chicken Carrollton
I decided to return to Pelicana Chicken because my first experience had been positive.
On that earlier visit, I enjoyed the Korean style seasoning and found the chicken flavorful and satisfying. It reminded me of the fried chicken I was familiar with in Korea.
However, enjoying a restaurant once does not necessarily mean that every menu option will suit my taste. I wanted to return and compare a different style of chicken.
This time, I was particularly interested in the crispy menu. I usually prefer fried chicken with a pronounced crunch, so I wanted to see whether Pelicana’s crispy coating would be more satisfying than its original style.
We also came as a group, which made it easier to order more than one chicken option and compare them during the same meal.
The restaurant felt comfortable again, just as I remembered from my first visit. The atmosphere was casual, and I appreciated having enough space to enjoy the meal without feeling crowded by nearby tables.
That gave me a good opportunity to focus on the food and decide which chicken style I would prefer ordering in the future.

What I Ordered at Pelicana Chicken Carrollton
For this second visit, we ordered two types of Korean fried chicken: plain Crispy Fried Chicken and Crispy Fried Chicken with Sauce.
Ordering both versions allowed me to compare the texture of the coating without sauce against the same crispy style with additional seasoning.
That comparison was particularly useful because I wanted to know whether the sauce would soften the coating or whether the chicken would remain crunchy.
I enjoyed both orders, but each had a slightly different appeal.
Crispy Fried Chicken: My Favorite Style at Pelicana
The plain Crispy Fried Chicken was my favorite part of this visit.
What immediately stood out was the coating. It had a noticeably stronger crunch than the original style I remembered from my previous visit.
For me, that texture made each bite more enjoyable. I like fried chicken that offers a clear contrast between the crispy exterior and the meat inside.
The coating also maintained its crunch well while we were eating. It did not quickly lose the texture that made the first bite satisfying.
That matters to me because I sometimes find that fried chicken starts out crispy but becomes much less enjoyable as the meal continues.
Another advantage of the plain version was that I could focus on the coating itself. Without an additional sauce, the crispy texture remained the main attraction.
I had enjoyed Pelicana’s original chicken before, but this version suited my preferences even better.
My recommendation: If you enjoy a pronounced crunch in Korean fried chicken, I would start with Pelicana’s Crispy Fried Chicken based on my experience.
Crispy Fried Chicken with Sauce: Flavor Without Losing the Crunch
We also ordered Crispy Fried Chicken with Sauce, and I was curious whether the added seasoning would change the texture too much.
I sometimes find sauced fried chicken disappointing when the coating becomes soft shortly after the sauce is added.
Fortunately, that was not a significant problem during this visit.
Even with the sauce, the chicken retained a satisfying crispiness. I could still enjoy the crunchy coating rather than feeling that it had been completely softened by the seasoning.
The sauce added more flavor to the chicken, making it different from the simpler plain version.
I appreciated that the seasoning did not completely overpower the texture. For me, the combination of sauce and crunch worked well.
However, if I had to choose only one order, I would still select the plain Crispy Fried Chicken.
The additional sauce was enjoyable, but I particularly liked being able to taste the crispy coating on its own.
If I were visiting with a group again, I would consider ordering both versions. That would give everyone a choice between the simpler crispy chicken and the more heavily seasoned option.
My recommendation: Choose the plain version if crunch is your main priority. Consider the sauced version if you want more seasoning without giving up too much of the crispy texture.


Original vs. Crispy Chicken: Which Do I Prefer?
After two visits to Pelicana Chicken Carrollton, I now have a clear preference for the crispy style.
That does not mean I disliked the original chicken. In fact, the flavor I experienced during my first visit was one of the reasons I wanted to return.
However, the stronger crunch of the crispy coating made the second meal more satisfying for my personal taste.
Texture is a major part of how I judge fried chicken. Even when I enjoy the seasoning, I can feel disappointed if the coating does not provide enough crispiness.
The crispy options delivered the texture I was looking for.
I was particularly pleased that the sauced version remained crunchy while we were eating. That meant I could enjoy different flavors without giving up the feature I liked most about this style.
Based on these two visits, I would look at Pelicana’s crispy menu first when ordering again.
My preference comes down to the extra crunch rather than a major problem with the original chicken’s flavor.
If you are interested in how Pelicana compares with the flavor of Korean fried chicken I remembered from Korea, you can also read my Pelicana Chicken Carrollton first visit review.
The Korean Fried Chicken Flavor I Remember
One reason I have returned to Pelicana is that its seasoning reminds me of Korean fried chicken I have enjoyed in Korea.
During my first visit, that familiar flavor was the main highlight. This time, I was happy to find that the crispy options also suited my taste.
I enjoy fried chicken when the seasoning adds flavor without completely hiding the chicken or the texture of its coating.
Pelicana’s crispy chicken gave me that balance during this visit.
Among the Korean fried chicken restaurants I have personally tried around Carrollton, Pelicana remains one of the places that most reminds me of the flavors I remember from Korea.
That is a personal comparison based on my own experiences. Korean fried chicken comes in many styles, and different people may prefer other restaurants or seasonings.
For me, however, Pelicana has now delivered a satisfying experience on two visits, and the crispy menu has become my preferred choice.

Complimentary Sweet Potato Sticks: An Unexpected Bonus
Another detail I remember from this visit was receiving complimentary Sweet Potato Sticks.
During my first visit, we had received Cheese Balls as a complimentary item. This time, the restaurant served Sweet Potato Sticks instead.
I had not expected the additional side dish, so it was a pleasant surprise.
The Sweet Potato Sticks were enjoyable and gave us something different to eat alongside the savory fried chicken.
I liked having a side item that contrasted with the chicken rather than simply adding more of the same flavor.
It was not the main attraction of our meal, but I appreciated the gesture and remembered it afterward.
Since the complimentary item was different between my two visits, I would not assume that Cheese Balls or Sweet Potato Sticks are always provided.
My experience was simply that we received Sweet Potato Sticks during this meal, and I enjoyed them.

Price and Portion Size at Pelicana Chicken Carrollton
We ordered two chicken options as a group, which gave us enough variety to compare the crispy coating with and without sauce.
For me, the value of this visit came mainly from finding a chicken style that I enjoyed more than the original version.
Both crispy orders were satisfying, and the plain version was particularly memorable because of its texture.
Receiving the Sweet Potato Sticks was also a nice addition to the meal, although I would not assume that a complimentary side is included with every order.
I did not record the exact prices or total bill from this visit, so I cannot make a reliable dollar comparison between the original and crispy chicken options.
However, I was satisfied with what we ordered and would gladly choose the crispy chicken again.
If I returned with a group, I would consider ordering both the plain and sauced versions because they offered different flavors while sharing the crunchy texture I enjoyed.
Atmosphere and Service During My Second Visit
The restaurant’s atmosphere was another reason I enjoyed returning to Pelicana Chicken.
We visited as a group, and I thought the dining area worked well for sharing fried chicken and spending time together.
The restaurant was not excessively noisy or crowded during our visit. I also appreciated the comfortable spacing between the tables.
That made the meal feel relaxed because we had enough space without sitting too close to other customers.
I had appreciated the dining environment during my first visit, so it was nice to have a similar experience the second time.
For my preferences, Pelicana is suitable for a casual dinner with friends when the goal is to share chicken rather than have a formal dining experience.

The service also contributed positively to our meal.
Even though we ordered as a group, the food arrived within a reasonable amount of time.
I did not experience major delays or problems that interrupted our meal.
That was reassuring because I had also been satisfied with the service on my previous visit.
After eating at Pelicana twice, I have been pleased with both the food and the way the restaurant handled our orders during those visits.
Overall Experience at Pelicana Chicken Carrollton
My second visit to Pelicana Chicken Carrollton was another positive experience, but this time I left with a clearer preference for a specific chicken style.
The plain Crispy Fried Chicken was the highlight because of its strong crunch and satisfying coating.
The Crispy Fried Chicken with Sauce was enjoyable as well. I liked that the sauce added flavor without making the coating noticeably soggy during our meal.
I also appreciated the complimentary Sweet Potato Sticks, which were different from the Cheese Balls we had received during my first visit.
The comfortable atmosphere and smooth service helped make the meal enjoyable for our group.
Most importantly, I now know that Pelicana’s crispy style suits my preferences better than the original chicken I tried before.
That is what made the second visit particularly useful. Instead of simply confirming that I liked Pelicana, I learned exactly what I would choose on my next visit.
My Final Verdict on Pelicana Chicken Carrollton
After two visits, Pelicana Chicken remains one of the Korean fried chicken restaurants I enjoy in Carrollton.
My favorite order: Crispy Fried Chicken. I preferred its stronger crunch over the original chicken style from my previous visit.
Best option with sauce: Crispy Fried Chicken with Sauce. The additional seasoning was enjoyable, and the coating remained satisfyingly crunchy during our meal.
What changed after two visits: I still enjoy Pelicana’s familiar Korean chicken flavor, but I would now choose its crispy menu before the original style.
Unexpected bonus: Complimentary Sweet Potato Sticks. I enjoyed them, although I would not expect the same free side dish on every visit.
Atmosphere: Comfortable for our group, with enough space between tables and a manageable noise level during the meal.
Service: Our food arrived within a reasonable amount of time, and I did not experience significant problems.
Would I return? Yes. I would order from the crispy menu again, especially when I want Korean fried chicken with a pronounced crunchy coating.
If you are considering Pelicana Chicken in Carrollton, I would personally recommend starting with the Crispy Fried Chicken if texture is important to you. If you enjoy more seasoning, the sauced crispy version is also worth considering based on my second visit.
Location
📍 1012 Mac Arthur Dr Suite116, Carrollton, TX 75007
Related Posts
Pelicana Chicken Carrollton Review: First Visit
Goobne Chicken Carrollton Review: First Visit
BBQ Chicken Carrollton Review: First Visit
